A rigorous synthesis of the sea-ice ecosystem and linked ecosystem services highlights that the sea-ice ecosystem supports all 4 ecosystem service categories, that sea-ice ecosystems meet the criteria for ecologically or biologically significant marine areas, that global emissions driving climate change are directly linked to the demise of sea-ice ecosystems and its ecosystem services, and that the ...

Serglycin is a proteoglycan highly expressed by immune cells, in which its functions are linked to storage, secretion, transport, and protection of chemokines, proteases, histamine, growth factors, and other bioactive molecules. In recent years, it has been demonstrated that serglycin is also expressed by several other cell types, such as endothelial cells, muscle cells, and multiple types of ...

Ice algae are critical components to the lipid-driven Arctic marine food web, particularly early in the spring. As little is known about these communities in multiyear ice (MYI), we aimed to provide a baseline of fatty acid (FA) and stable isotope signatures of sea-ice communities in MYI from the Lincoln Sea and compare these biomarkers to first-year ice (FYI). Significant differences in the relative ...

The Arctic sea-ice-scape is rapidly transforming. Increasing light penetration will initiate earlier seasonal primary production. This earlier growing season may be accompanied by an increase in ice algae and phytoplankton biomass, augmenting the emission of dimethylsulfide and capture of carbon dioxide. Secondary production may also increase on the shelves, although the loss of sea ice exacerbates ...

Different sea ice models apply unique approaches in the computation of nutrient diffusion between the ocean and the ice bottom, which are generally decoupled from the calculation of turbulent heat flux. A simple molecular diffusion formulation is often used. We argue that nutrient transfer from the ocean to sea ice should be as consistent as possible with heat transfer, since all of these fluxes ...

The net productivity of sea ice is determined by the physical and geochemical characteristics of the ice–ocean system and the activity of organisms inhabiting the ice. Differences in habitat suitability between first-year and multi-year sea ice can affect the ice algal community composition and acclimation state, introducing considerable variability to primary production within each ice type. In ...